Salmon, Bbq Sauce, Cookies
Grilled Potato Packets

Submitted by:

Stacy Makes Cents

Articles You May Find Interesting

Be More Active Outdoors!

I know structured exercise isn’t usually on the agenda when you’re relaxing and soaking up a long summer weekend. But it’s actually a wonderful time to break free from what you consider working out...

Dessert Makeover! Turning Seasonal Treats Healthy

There's that old joke that asks where a 200-ton elephant sits. (Anywhere he wants, of course!) Well, in a similarly obvious manner comes this week's cooking adventure. What do you do when you have 12...

All About Avocados

We’re at the start of California avocado season, which runs from April to August this year. That means you’re buying fresher fruit (yes, avocados are technically fruits) and supporting a domestic...

Grill these potatoes up quickly and easily for your Labor Day celebration or any other time you're grilling. They come together fast and taste delicious! You won't have any leftovers.

Recipe Ingredients

4 whole potatoes, variety of your choice
2 whole small onions
4 tablespoons Smart Balance® Blended Butter Sticks
1 teaspoon kosher salt
Fresh ground black pepper

Recipe Steps

Tear off 4 large pieces of aluminum foil. Set aside.

Slice your potatoes and onions thinly, about 1/4 - 1/8 inch thick.

Place one sliced potato on each piece of foil. Sprinkle well with salt and black pepper.

Divide the sliced onions between the four pieces of foil.

Cut your butter into small pieces. Sprinkle the pieces evenly over the 4 potato packets, about 1 tablespoon per packet.

Bring edges of foil up and roll tightly together. Do the same for the other side. Make sure it's nice and tight so the butter and steam do not escape.

With your grill on medium, place the potato packets on it and close the lid. Let it cook for 15 minutes.

After 15 minutes turn the packets over so they can cook on the other side.

Remove from the grill and open CAREFULLY. The steam will escape as soon as the packets are opened. You can eat them straight out of the packet or dump into a large bowl with a serving spoon.

Nutrition Facts

Number of Servings: 4
[Smart Balance addition] – Smart Balance estimates the following nutritional content for this user-created recipe:
Calories 291 kcal
Fat 11 g
Saturated Fat 5 g
Trans Fatty Acid 0 g
Poly Fat 2 g
Mono Fat 3 g
Cholesterol 15 mg
Sodium 593 mg
Carbohydrates 44 g
Dietary Fiber 4 g
Total Sugars 5 g
Protein 5 g