TOP RECIPE SEARCHES
Salmon, Bbq Sauce, Baked Salmon
Turkey Sandwich Stacks with Basil Aïoli

Submitted by:

Smart Balance

Articles You May Find Interesting

Your Questions About Fats—Answered

Q: I've heard that a low-fat diet can support heart health. Does that mean that I should cut most fat out of my diet?     A: No. The truth is, you need some fat (even saturated fat) in your diet in...

Cholesterol 101

What is cholesterol?   Cholesterol is a type of steroid that circulates in the blood (and it is also part of some fats). It plays a pivotal role in generating hormones, and it helps create cell...

From the Lab to the Living Room: Sodas and Hypertension

A not-so-sweet hypertension risk.   Love your afternoon regular soda? If sugar-sweetened beverages (SSBs) are a regular part of your day, it might be a good idea to consider an alternative,...

You can make these hearty sandwiches up to 24 hours in advance. Add the greens just before serving.

Recipe Ingredients

BASIL AÏOLI
1/2 cup Sour Cream
1/3 cup Smart Balance® Omega Plus Light Mayonnaise
3 tablespoons coarse-grain Dijon mustard
2 to 3 garlic cloves, pressed
4 1/2 teaspoons dried basil leaves, crushed
1/8 teaspoon salt

 

SANDWICH
1 (8.5-ounce) loaf cracked wheat or multigrain French bread, halved horizontally
4 tomato slices, halved
4 thin slices reduced-fat Swiss cheese, halved diagonally
1/4 medium-size green bell pepper, thinly sliced, or 1/4 cup thinly sliced red onion
6 ounces sliced oven-roasted deli turkey
1 cup mixed salad greens

Recipe Steps

Combine all aïoli ingredients in a small bowl, and stir until well blended.

 

Spread cut sides of bread with 1/4 cup aïoli; refrigerate remaining aïoli for later use. Layer bottom half of bread with the sandwich ingredients in the order listed, and top with the remaining half. Press down gently. Cut into four pieces.

Nutrition Facts

Makes 4 servings. (serving size: 1 sandwich)

 

Nutrition Per Serving:
304 calories
24g protein
34g carbohydrates
8.5g fat
2.5g saturated fat
0g trans fatty acid
0.5g poly fat
1g mono fat
183 mg omega-3 fatty acid
62mg omega-6 fatty acid
38mg cholesterol
467mg sodium
4g dietary fiber