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Fingerling Potatoes with Fresh Chives


Smart Balance Pick

Recipe submitted by:

Smart Balance

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Description: 

This recipe was part of the "Flavors of Fall 2011" collection.


Difficulty: Easy

Course: Dinner

Main Ingredient: Other

Smart Balance Product: 
Smart Balance® Cooking Oil

Ingredients: 

1 lb fingerling potatoes
2 tbsp Smart Balance® Cooking Oil
1/2 tsp kosher salt
fresh cracked pepper, to taste
2 tbsp fresh chopped chives (or herbs, such as thyme or dill)


Yield/Notes: 

Serves 4
Nutrition per serving
Calories: 150
Fat: 7g
Saturated Fat: 1g
Poly Fat: 2g
Mono Fat: 4g
Trans Fatty Acids: 0g
Cholesterol: 0mg
Sodium: 247mg
Carbohydrates: 20g
Dietary Fiber: 3g
Protein: 2g

STEP 1:

  

Place potatoes in a skillet with Smart Balance® Cooking Oil; salt and pepper on low heat. Cook with a tight fitting for about 20 to 25 minutes, shaking the pan occasionally to prevent the potatoes from burning.

STEP 2:

  

Remove from heat and let pan sit 5 minutes without removing the lid. Toss with fresh chives and serve hot.