BROWSE TYPE
Cinnamon Baked Oatmeal
Recipe submitted by:
Stacy Makes Cents
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City:
Bristol, TNDescription:
This is such and quick and easy recipe! Your family will love it. You can serve it plain, with milk, or with syrup on top.
Difficulty: Easy
Course: Breakfast
Main Ingredient: Other
Ingredients:
2 cups quick-cooking oats
1/3 cup packed brown sugar
1 1/2 teaspoons baking powder
1/2 teaspoon salt
1/2 teaspoon ground cinnamon
1 cup Smart Balance Fat Free Skim Milk
2 eggs
2 tablespoons Smart Balance oil
1 teaspoon vanilla extract
Prep Time:
10 Minutes
Cook Time:
30 Minutes
Yield/Notes:
Yield - 4 servings
For step-by-step recipes with photos and money saving ideas, please visit my website:
www.stacymakescents.com
[Smart Balance addition] – Smart Balance estimates the following nutritional content for this user-created recipe:
Number of Servings: 4
Nutrients
Calories 356 kcal
Fat 12 g
Saturated Fat 2 g
Trans Fatty Acid 0 g
Poly Fat 4 g
Mono Fat 6 g
Cholesterol 107 mg
Sodium 523 mg
Carbohydrates 50 g
Dietary Fiber 4 g
Total Sugars 23 g
Protein 12 g
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STEP 1: |
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In a large bowl, combine the oats, brown sugar, baking powder, salt, and cinnamon. |
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STEP 2: |
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In a separate bowl combine the milk, eggs, oil, and vanilla. Add to the oatmeal mixture and stir well. |
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STEP 3: |
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Let oatmeal mixture sit for 5 minutes. |
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STEP 4: |
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Pour the mixture into an 8 inch square pan spayed with cooking spray. |
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STEP 5: |
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Bake for 30 minutes or until knife inserted in the center comes out clean. |
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STEP 6: |
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Serve plain, with milk, or with syrup drizzled on top. |
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Comments
city: Yorktown
If we are trying to lower our cholesterol then why does this recipe have 107 mg of cholesterol I wouldn't eat this . Try using egg substitute maybe That would make it healthy .
city: Bloomington
what temperature do you set the oven for this baked oatmeal dish?