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See Oregano-Balsamic Grilled Pork recipe for full ingredients.
Toss 1/4 cup dressing with 6 cups mixed baby salad greens, 1 cup cherry tomatoes, 1 1/4 cups diced cooked chicken breast, and 1/4 cup chopped onion.
Makes 4 servings.
Nutrition Per Serving:
11.7g total fat
1.6g saturated fat
5.4g monounsaturated fat
3.9g polyunsaturated fat
0g trans fat
862mg omega-3 fatty acids
3,536mg omega-6 fatty acids