
Lactose-free, fat free milk that tastes as rich and creamy as 2%, and contains 75% more calcium and 20% more protein than whole milk.

- 100% lactose-free milk that’s easy to digest
- Tastes rich and creamy like 2%, without the saturated fat
- 75% more calcium than whole milk (500mg per serving versus 285mg per serving in whole milk)2
- 20% more protein than whole milk (10g per serving versus 8g per serving in whole milk)2
- Good source of potassium
- Ultra-pasteurized
- Vitamins A & D added
- We pledge to use milk from cows not treated with the growth hormone rBST1
- BestLife™ Approved
1 The FDA has found no significant difference from milk derived from rBST-treated cows and those not treated.
2 Based on federal milk standards for whole milk. State standards and actual values may vary.
2 Based on federal milk standards for whole milk. State standards and actual values may vary.









